Paneer fried rice | variety rice | Kids special
Hello friends, in todays video we are going to see how to make this restaurant style fried rice. this dish is a sure hit with kids even for picky eaters. So lets start with the recipe. Ingredients: Paneer 150g Basmati rice 1 1/2 cup oil Ginger 1tbsp Garlic 1tbsp Carrot 1/2 cup Beans 1/2 cup Corn 1/4 cup Soy sauce Chilly sauce Chilly powder Garam masala Salt Pepper Spring onion To sart with soak the rice for 20 min and boil them and strain it. Set aside for the rice to cool. To the paneer add salt,chilly powder and garam masala and mix well. In a big kadaai or wok, add oil and fry the marinated paneer till they become golden brown. Remove them from oil and set aside. To the same pan ass chopped ginger garlic and saute them till the raw smell is gone. Add chopped vegetables and saute them well. Add little salt to the vegetables and let it cook for 10 mins. Once cooked add the sauces and saute for a minute. Now add cooked rice and mix well. Add ground pepper
